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Gluten-Free Lemon Garlic Orzo

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Gluten-Free Lemon Garlic Orzo
Price: $10.00
This rice shaped and rice flour gluten-free pasta is delicately flavored with real lemon juice, lemon peel, black pepper and garlic. It cooks up fluffy like a rice pilaf, and is great as a side dish or in pasta salads.

Orzo makes for an enticing side dish.  Simply drizzle with our Asian Dipping Oil or our Basil Parmesan Dipping Oil and perhaps a few chopped chives or green onions.  Serve with fish or chicken dishes, or make a fabulous pasta salad.

Nan's Gluten-Free Pastas are made with rice flour.  Xanthan gum, an all natural plant extract, is used to bind the rice flour and the natural pureed vegetables, spices and herbs. 
The result is delicious pasta which needs nothing more than a drizzle of olive oil or some butter to be intensely satisfying.


Made in a gluten-free, dairy-free & nut-free facility.

No Trans Fats

Ingredients: Rice Flour, Eggs (Whole Eggs & Egg Whites), Lemon, Xanthan Gum, Garlic, Turmeric,
.: Extra Virgin Olive Oil
Nutritional Facts: Contains Eggs
Serving Size: 3 ounces (85g)
Servings per Container: 4
Calories: 359
Fat Calories: 24
Total Fat: 3g
Sodium: 20mg
Total Carb.: 75g
Protein: 6g
Cholesterol: 18mg

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